by Yves M. Larocque (Ph.D.) | Sep 19, 2015 | Food | Cooking
Another Studio Italia Recipe Fall is back, and cabbage is indeed an autumn comfort food. Cavolo Rosso alla Salina is a red cabbage recipe created by walkthearts and tasted by many participants of our painting workshops in Tuscany. It is perfect as a contorno (side...
by Yves M. Larocque (Ph.D.) | Sep 18, 2015 | General
Tel. (800) 611-4789 (New York Time) info@walkthearts.com...
by Yves M. Larocque (Ph.D.) | Sep 10, 2015 | Art | Religion | Theory
“When something becomes useful, it ceases to be beautiful” (T. Gautier) Undoubtedly we are living very interesting times greatly due to digitalization and the expansion of mass media and social media. Beside the interesting GOP race going on in the U.S.A. and the...
by Yves M. Larocque (Ph.D.) | Aug 8, 2015 | General
Becoming no one The other day, I received an e-mail of an artist promoting his painting workshops in North America. He is renowned and sells well. On the e-mail, a photograph of the artist painting and beside him two students at their easels copying every gesture,...
by Yves M. Larocque (Ph.D.) | Jul 28, 2015 | Art History
Another First Time with Walk the Arts A few weeks ago, we did a short clip on the hardly ever featured back of the famous sculpture Dying Niobid at the Palazzo Massimo, offering all art history students and everyone on the Internet the opportunity to see it for the...
